Kolhapuri Indian Cooking Sauce
This classic simmer sauce from Western India brings together the flavors of toasted coconut and sesame, with the brightness of tomatoes and our special blend of spices including serrano peppers.
Simmer your veggies or favorite protein to make a quick curry.
Marinate veggies, tofu and proteins and then throw over grill.
Pour over noodles, rice, quinoa.
Perfect to make curries with veggies, lentils, chick peas and more.
Serve with Garlic Naan & Basmati Rice.
Refrigerate after opening. Use or Freeze within 10 days of opening jar.
All-Natural Ingredients: tomato puree (water, tomato paste), apple juice, onion, lemon juice, coconut milk* (pure organic coconut extract, water, organic guar gum < 1%), shredded coconut*, non-gmo Sunflower oil, serrano pepper, sea salt, sesame seeds, ginger, garlic powder, paprika, coriander, cumin seeds, turmeric, chilli powder
*certified organic ingredients
Allergy Info: Contains coconut. Manufactured in a facility that may process treenut, wheat, soy